Eating Our Way Through Cyprus

Food, Travel

//Good afternoon everyone,

This is the final post from my trip to Cyprus a few weeks ago… I should have posted this sooner but I feel so busy at the moment. (Where has the time gone?!)

Anyways~ I think that we can all agree that one of the best things about going on holiday is trying new foods and just eating LOADS and loads. Well…it’s one of my fav things to do anyway 😉

Pina Colada for me EVEY time (…the cherry matches my nails…)

Well, that’s what we did while in Cyprus! We ate out pretty much everyday and had fresh salads, bread, cheese, pastas, fruits and even some FAB cocktails.

Our favourite bar to eat at was called ‘Restomar’ because it was right on the harbour, covered in fairy lights and served some of the freshest food and cocktails ever!

This was one of our starters ~ it’s a Russian dish but the name escapes me.

Funnily enough, I know I just said how great the restaurant was but this ended up being our least favourite thing we tried the whole time we were there. It’s sourdough rye bread with tomato, and it’s not necessary a bad dish, it just wasn’t suited to our palates at all…but everything else was amazing haha (looks pretty in the photo though!)

Also, bread to share is always a must ❤

Fours dips came with the bread and these included beetroot caviar and hummus but I genuinely can’t remember the others (my fault for writing this blog post so late…oops).

I also had a strawberry daiquiri one night and WOW, it was lush 😍.

One of the main meals we had at Restomar was a mushroom risotto and a mushroom carbonara ~

Both were very tasty. My carbonara initially came with pancetta cubes but because I’m vegetarian I asked for it without, and they did this for me no problem! I liked that because some restaurants will not let you do that I’ve found, but they were super nice about it and it was so delicious!

I don’t have photos of our other meals, but we also tried a steak ( well Harrison did not me), vegan sushi (very yum), and Nachos. Harrison actually said the steak was one of the best cooked steaks he’s ever had 🙂

I’m a big fan of this place, and I’m a big fan of Cyprus. I hope I get to come back soon. //

Thanks for reading,

~ Charlotte x

Exploring Cyprus

Travel

Hello lovelies,

How is everyone?? ❤ I currently have a stinking cold and the only thing I want to do is lie on the sofa and sleep. But alas… I have work to do, money to earn, and photos from Cyprus to share with you 🙂

I’ve been back a week now (can’t believe how quickly that’s gone) and I’m already ready to go someplace new and exciting…Does anyone else just get the urge to keep on travelling whenever they go somewhere new? I always do…

Anyways ~ we stayed in this gorgeous four bedroom villa named ‘Villa Halima Alexandros’ with our own pool (it was ice cold sadly!) and private balcony. We ate lunch outside by the pool most days and I loved just being around the villa, relaxing in a bikini, eating feta salads!

We were also only a 2 min walk from the beach, so me and Harrison would walk into town along the beach nearly everyday ❤

This was my go-to drink like everyday haha ~ couldn’t get enough!

…On the second day of our trip we went out on a boat trip to some lovely clear blue waters ~

The water was surprisingly…warm? Much warmer than the pool anyway! I couldn’t wait to swim in the ocean, it’s felt like forever since I had been in the ocean since Covid…

So blue

Boat time means lots of jumping 🙂 (my favourite thing!)

This cutie also pretty much moved in with us for the week. We’re quite sure she was feral so gave her a lot of food and attention. She was so friendly and loved keeping us company x

Even went for a little hike in the woods and up the hills ~

This lunch was incredible 😍. Homemade tomato pasta and garlic bread with lots of salads and sides ~ I could eat this forever…I was so full after this I don’t think I even ate again for the rest of the day haha.

I love Cyprus ❤

Love,

~ Charlotte x